• 1 pastry
• 8 slices bacon
• 8 slices cheddar cheese
• For the above
• 1 egg white
• Breadcrumbs
• For frying
• Liquid oil
• paçanga pastry preparation
• paçanga pastry: Cut the phyllo dough on a flat surface of the pillowcase 8 equal triangles. Thick edges of filo pastry slices of bacon slices, arrange the slices of cheese on it. Wrap to open edges and yellowing Non pie. Pies then find the egg before the breadcrumbs. Fry in hot oil. Serve hot ....